Halkidiki Wine Region

Halkidiki wine region is a Greece peninsula on the coast of Thessaloniki, in the north-east of mainland Greece. It is 120 kilometers long with many different grape variety gardens on it. The Halkidiki wine region is known around the world for their high quality and class. We hope you will give these exquisite wines a try during your travels in the wine-producing area of Greece. The elegance of Halkidiki cannot be found anywhere else in Greece and is a result of the region's specific climate, soil and wine-making techniques. Thanks to these elements, there is a specific style of Greek wine that you won't find anywhere else in the world.

Check out the best wine tastings and tours in Halkidiki Wine Region

Where is the Halkidiki Wine Region

Halkidiki is on the coast of northeastern Greece, jutting southward into the Aegean Sea from the city of Thessaloniki.

History of Halkidiki Wine

Wine has been made on the Halkidiki Peninsula since antiquity, as evidenced by mentions of regional wines in texts of the time. But an outbreak of phylloxera in the early 20th Century decimated much of this vineyard land.Wines from the region have been made for centuries and this article explores how recent work has restored the industry to its former glory. The 1980s and 1990s saw an influx of international grape varieties such as Merlot planted on the slopes of Mount Meliton, which faces out over the middle finger of the peninsula.

Terrior of Halkidiki

The climate in Halkidiki is typical of most Mediterranean settings. Long, soaring summers with tons of sunshine are regularly seen on the peninsula. The climate, however, is rather tempered by the strong ocean influences from the Aegean Sea and Gulf of Thermaikos. The cool winds provide a reliable influence on vineyard growth during the summer. This is certainly true of mountain sites that have a large daytime-nighttime variation in temperature. The acidity they create while the fruit matures, combined with the tannin levels and varietal characteristics, creates a truly compelling wine.

Lots of factors come into play when considering a region's soil. The southern tip of the peninsula, for example, has a lot of variation in its soil type because it's so large. Generally speaking, coastal vineyards found there have sandy soils and clay with calcareous subsoils. These lighter types of soil can cause the vines to water less and have reduced vigor which leads to smaller grapes with a higher concentration of flavor. The wines that are produced as a result are rich, flavorful and structured.

Halkidiki Wine Characteristics 

Halkidiki Wine is made from Limnio which is considered to be one of the oldest varieties in the world, not just exclusive to it. They are similar to other varieties like Cabernet Sauvignon and Cabernet Francs. A white wine comes from grapes like Assyrtiko, Roditis and Malagousia. A bright, fruity white wine and a deep-colored, rich red wine are made in Mt Meliton. A dry climate, warm and humid sea air create an ideal environment for grape growing.

Food to pair with Halkidiki Wine

1. Kakavia

Kakavia is a traditional Greek fisherman's soup. In its original form, it was a humble dish, usually made with small fish and vegetables from the garden. The additional ingredients would include anything that was on hand; this might include onions, potatoes or even wild herbs such as dandelions for extra flavor.

It is said that the fishermen used to add a small amount of sea water to the soup. The name of the dish stems from kakavi, the pot in which it was traditionally cooked. In the days of old, anchovy were a popular variety of fish to use in an anchovy. Today, though, recipes may include shellfish and other varieties from the sea. Ideas for herbs and vegetables are also popular additions to this dish.

Kakavia is always cooked in the whole fish and served with lemons on the side. You can also use more vegetables. This dish is very tasty and pairs well with Hlkidiki wines.

2. Marides tiganites

Typically, this dish contains small sized fish. Some people might fry them or serve them with a sauce. Marides is a typical Greek meze, usually eaten as part of a starter or as a main meal, and pairs brilliant with Halkidiki wines.

3. Arni me patates sto fourno

This traditional Greek dish consists of an oven-roasted combination of potatoes and a leg of lamb, which can be marinated or seasoned with olive oil and fresh herbs. It is mainly prepared for special occasions or family gatherings. This hearty main course is best enjoyed with various salads and bread on the side. It is perfect much with Halkidiki wines.

Places to visit near Halkidiki

1. Byzantine Tower of Nea Fokea

St. Paul's Byzantine Tower is located in the village of Nea Fokea in Halkidiki. The Old Byzantine Fortress, built in 1407 stands at 17 meters high. Built originally to protect the farmers of St. Paul and later used as headquarters for the leader of the Greek War of Independence, Emmanouil Papas. The Byzantine Tower of Nea Fokea also has a chapel built-in.

2. Enjoy the crystal-clear waters of Sithonia

Being just an hour from Athens, Sithonia Peninsula is considered to have the best beaches in all of Halkidiki. Besides the beach, there are also plenty of scenic places like Sarti that offer a perfect view of Mount Athos. On the southern side of the peninsula, the Mamba Beach is easily visible in your way. And if you want a clear water, then visit to Vourvoursou or Kalogria Beach. Both have white sand and emerald green water.

3. Relax in the Resort Town of Ouranoupoli

Ouranoupoli is a popular stop for cruise ships and has another nearby Byzantine Tower, the Ouranoupoli Byzantine Tower. The tower was built back in 1344 and it was used to spot pirates coming up the coast of Mount Athos. Monks & farmers would have been protected if they were here.Popular tourist attractions in Ouranoupolis include boutique shops, premium grocery stores, and a wide variety of wine and honey tasting spots. Aside from the shopping areas, you can find delicious drinks to enjoy along the waterfront.

Frequently asked questions about Halkidiki Wine Region