Cantina Bastianelli

Cantina Confinata – Located between Fermo and Macerata Cantina Bastianelli is a family-run winery nestled in the fertile wine-growing region of Le Marche, on the border between Fermo and Macerata. It is a small winery that produces high-quality wines while preserving the natural characteristics of the grapes. The winery is a perfect example of tradition meeting modern techniques, ensuring the utmost authenticity of the product. Cantina Bastianelli – Following a long traditional path of viticulture Winegrowing practices have belonged to the Bastianelli family for many generations. Today Francesco is the owner of the winery, following in the footsteps of his ancestors. Francesco’s grandfather was the first in Le Marche to purchase a combine harvester. Later, Francesco’s father, Egidio, took over the business and rented some vineyard plots to sell grapes to other wineries. He was also the first in the Bastianelli family to try producing his own wine. In 2011, Francesco and his wife Pamela founded Cantina Bastianelli, supported by cousins and relatives, fulfilling his father’s dream. They produce red, white, and rosé wines that reflect the fertile terroirs of Le Marche. The estate consists of three plots, both owned and leased Next to the winery lies the first vineyard plot, where a wide variety of grapes are cultivated. The reds include Lacrima, Montepulciano, Merlot, Cabernet, Sangiovese, and Cannonau, while the whites include Pecorino, Verdicchio, Passerina, Malvasia di Candia, and Trebbiano. The second plot is in Monte San Giusto and is planted with the Maceratino grape. The third plot is dedicated to Sangiovese and Montepulciano and is located along the Faleriense road.