Award-winning Barbera d'Asti 2017, Silver Medal at IWSC 2019
Winemaking in a UNESCO Heritage Site
Fratelli Calorio Winery is nestled in the picturesque Roero region of Piedmont, Italy, recognized as a UNESCO World Heritage Site alongside Langhe and Monferrato. The winery's vineyards thrive in this stunning wine-growing area, where the family-owned business has deep roots. Established in the 1950s, Fratelli Calorio has been passionately crafting wines for generations. Today, under the leadership of Andrea, the son of Pier Vittorio, the winery continues to honor its heritage while embracing innovation.
Quality Through Yield Reduction and Modern Techniques
Andrea's philosophy centers on producing exceptional wines by focusing on lower yields and utilizing modern winemaking technology. This approach ensures that each bottle reflects the unique terroir of the region.
A Rich Palette of Grape Varieties
At Fratelli Calorio, a diverse selection of grape varieties is cultivated, including Arneis, Dolcetto, Barbera, and Nebbiolo. The winery produces high-quality red, white, and sparkling wines, showcasing a harmonious structure crafted from both estate-grown and sourced grapes. Wine enthusiasts will appreciate the complexity and character of each offering, making Fratelli Calorio a must-visit destination for those seeking authentic Piedmontese wines.
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