Regional lunch paired with PRIOR LUCAS wines.
Lunch at the wine cellar consisting of cod and suckling pig à Bairrada.
Finishing with Tentúgal cheese tarts. All paired with 5
wines and 1 olive oil.
Experience Exquisite Dining with Fine Wines in a Scenic Vineyard Setting
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Region:
Bairrada, Bairrada (Beira Atlântico), PortugalFrequently Asked Questions about Regional Lunch
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