Wineries in Georgia
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105 wineries
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Showing 1–40 of 105 wineries
Key facts about wineries in Georgia
- Red wine
- White wine
- Sparkling wine
- Sweet wine
SaperaviAleksandrouliMujuretuliOtskhanuri SapereTavkveriShavkapito
RkatsiteliMtsvane KakhuriKisiTsolikouriTsitskaKhikhviSignature wines: Tsinandali (Rkatsiteli–Mtsvane) · Mukuzani Saperavi · Kindzmarauli (semi-sweet) · Khvanchkara · Qvevri amber Rkatsiteli · Tvishi (semi-sweet Tsolikouri)
- January: Quiet season
- February: Quiet season
- March: Quiet season
- April: Best — mild, cellars open
- May: Best — mild, cellars open
- June: Best — mild, cellars open
- July: Peak — hot and busy
- August: Peak — hot and busy · Harvest
- September: Best — mild, cellars open · Harvest
- October: Best — mild, cellars open · Harvest
- November: Quiet season
- December: Quiet season
- Best — mild, cellars open
- Peak — hot and busy
- Quiet season
- Harvest · Rtveli
Tip: Family marani welcome drop-ins but message a day ahead; supra hospitality means generous pours, so hire a driver; tastings free to GEL 20–50.
- Adgilis sakhelis ghvino (appellation of origin)
- 33 registered names, e.g. Tsinandali, Mukuzani, Kindzmarauli, Khvanchkara
- Qvevri wine (method GI, 2021)
- Fermented and aged in buried clay qvevri, any region
- Georgian wine with region/variety
- Region (e.g. Kakheti) or variety on label, outside PDO rules
- Sufris ghvino
- Basic wine without origin claim
- Tbilisi
- Kartli (1h), Kakheti (1.5–2h)
- Telavi
- Tsinandali, Napareuli, Kvareli (30 min)
- Sighnaghi
- Kindzmarauli, Bodbe, Tibaani (20 min)
- Kutaisi
- Imereti (30 min), Racha (2.5h)
- Batumi
- Adjara and Guria wineries (1h)
- Grape varieties
- Rkatsiteli 145k t · Saperavi 120k t of 2025 crush Kakheti had processed 283k t by mid-Oct 2025 (Ministry data)
- Climate
- Warm continental Kakheti in the east; humid subtropical Imereti/Samegrelo; alpine Racha
- Soils
- Alazani alluvial gravels and clay-carbonate in Kakheti; limestone and clay in Imereti
- Most wine from
- Kakheti · Racha-Lechkhumi · Imereti · Kartli
- Language
- Georgian
- Currency
- Georgian Lari
- Wine history
- 8,000-year qvevri tradition; 19th-c. Tsinandali estate; Soviet bulk; post-2006 export-led quality boom
- Suggested stay
- 4–5 nights: Tbilisi + Kakheti, add Imereti or Racha
- UNESCO wine landscapes
- Ancient Georgian traditional Qvevri wine-making method (2013)
Key figures and sources
| Fact | Value | Year | Source |
|---|---|---|---|
| Wine regions | 10 — Historic regions incl. Abkhazia (not under government control); Kakheti makes ~97% of volume | 2025 | ge_wog_overview |
| Appellations | 33 PDO — NWA register incl. Sazanos Otskhanuri (30 Sep 2025); 32 as of Apr 2025 | 2025 | ge_nwa_pdo |
| World production | #16 — 2.6 mhl · 1.1% of the world | 2025 | oiv_2025 |
| Grape varieties | Rkatsiteli 145k t · Saperavi 120k t of 2025 crush — Kakheti had processed 283k t by mid-Oct 2025 (Ministry data) | 2025 | ge_gtoday |
Updated Sep 26, 2026Sources: ge_wog_overview · ge_nwa_pdo · oiv_2025 · ge_gtoday
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Have you ever wondered, where the first wine was made? The archeological evidence proves that Georgians used to make wine 8000 years ago. Georgia, nestled in the heart of Europe, boasts a rich and centuries-old winemaking tradition that beckons both connoisseurs and casual enthusiasts alike.
Visiting Georgian wineries will take you through the history of winemaking. You will explore such an interesting topic as Qvevri is, or learn about how the Soviet system affected the wine production or wineries in Georgia.
If you are planning to visit Georgia, you will have to carefully choose where to go first and start looking for the best region for you. There are plenty of gorgeous wineries in Georgia, spread all over each region. All wineries in Georgia have their own story to tell, winemaking techniques, and unique wines to offer their guests.
Frequently Asked Questions
FAQ
To visit some of the best wineries in Georgia, you have 3 options to travel by Air.
Tbilisi International Airport (TBS) provides international and domestic flights, every day. Turkish Airlines provide 4-5 flights a day in Tbilisi.
Kutaisi International Airport (KUT) connects Georgia with direct flights to Europe. The flights are mainly operated by Wizz Air.
Batumi international airport has direct flights from Tbilisi, Turkey or Europe, on a daily basis.
To visit the wineries in the Kakheti region, better to use the roads S5 or S42.
For Kartli wineries, you can use highway E60, which goes from Tbilisi through Gori and ends up in Batumi.
E60 will take you to Kutaisi as well to visit some of the best Imeretian wineries.
To reach the Racha region, from Kutaisi you can take the road S17.
The E60 highway will take you to Samegrelo as well.
Maximize your winery exploration with our crafted Georgian Wineries Map. This indispensable tool guides you through the premier winemaking regions, ensuring you uncover the hidden gems that make Georgia a rising star in the world of winemaking.
To visit the wineries in Georgia by train, might be a bit challenging, as the railway system does not cover many areas of Georgia.
There is a train everyday from Tbilisi to Batumi (Adjara), they offer a day and a night train that takes approximately 5 hours to cover the mileage.
There is a Soviet-style train from Kutaisi to Tbilisi too, however, the tickets are not sold online and should be purchased on the spot.
FAQ
From the renowned vineyards of Kakheti to the hidden treasures of Kartli and the innovative winemakers of Imereti, each sip tells a story of tradition, craftsmanship, and the unique terroir of Georgia. Embark on a vinous adventure and discover why Georgia's wineries are the epitome of excellence in the world of wine.
Where are the best wineries in Georgia to taste red wine?
If you're interested in sampling red wine in Georgia, you'll discover a multitude of wineries across the country. While Kakheti wineries are celebrated for their wine production, other Georgian wine regions are also gaining recognition as exceptional sources of high-quality red wines. In Kakheti, you can find a variety of dry and semi-dry red wines. Meanwhile, wineries in Racha, are offering renowned semi-sweet Khvanchkara. Another region gaining popularity is Kartli, known for its predominantly dry red wines crafted from Tavkveri and Shavkapito grape varieties.
Where are the best wineries in Georgia to taste white wine?
If you're interested in tasting white wine in Georgia, you'll find excellent wineries throughout the country. While Kakheti wineries are well-known for their wine production, regions like Imereti and Kartli are also emerging as top destinations for high-quality white wines.
In Kakheti, you can explore a diverse array of white wine styles, ranging from traditional to modern, with grapes like Rkatsiteli, Kisi, and Khikhvi often used. In this region, you'll frequently encounter more intricate and complex white wines. Meanwhile, Imereti and Kartli wineries present a selection of lighter-bodied and refreshing white wines. Imereti, situated in western Georgia, stands out for its unique white wines, particularly those crafted from the Tsolikouri grape variety. Kartli, on the other hand, is another noteworthy hub for white wines, with an emphasis on Chinuri and Goruli Mtsvane grape varieties.
Where are the best wineries in Georgia to taste sparkling wines?
To taste sparkling wines in Georgia, the best region to visit is Kartli. Kartli has gained recognition for its sparkling wine production, with a focus on grape varieties like Chinuri and Goruli Mtsvane. Wineries in Kartli offer a growing selection of crisp and refreshing sparkling wines, making it the preferred destination for sparkling wine enthusiasts in Georgia.