A Fusion of Veneto and Sardinia in Every Bottle
Vigneti Zanatta: A Young Winery Established in 2003
Founded in 2003, Vigneti Zanatta is a vibrant winery that brings together the rich wine traditions of Sardinia and Veneto. The story began in 1975 when Bruno Zanatta gained deep insights into the unique Sardinian soil and terroir. In 2005, the winery expanded with the acquisition of 100 acres of sea-level land in the picturesque Gallura region of Sardinia.
Wines with Distinct Aroma and Flavor
Vigneti Zanatta specializes in crafting Vermentino di Gallura DOCG and Cannonau di Sardegna DOC wines, both made from local grapes. These wines are celebrated for their distinct aromas and spicy flavors. With the completion of the winery in 2008, Bruno's vision came to fruition, blending the characteristics of two diverse regions into exceptional wines.
Visit for a Warm Welcome and Cellar Tour
The Gallura region is renowned for its stunning granite landscapes shaped by natural elements. While much of the area is barren, the northern part flourishes with vineyards. The sandy, organic-rich soil contributes to the unique taste of their wines. Vigneti Zanatta produces a variety of red, white, rosé, and sparkling wines using local Vermentino and Cannonau grapes. Wine enthusiasts are warmly welcomed at the winery, where the knowledgeable staff shares insights about the winery's history, traditions, and terroir.
For a memorable experience of Sardinian hospitality and exceptional wines, Vigneti Zanatta is a must-visit destination.
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