Castello Di Buttrio

Exceptional Wine and Authentic Italian Cuisine

Situated on the stunning Pampinutta hill, Castello di Buttrio Winery offers breathtaking views of the Friuli Venezia Giulia countryside, adorned with lush vineyards and serene woodlands. The region's fertile soil and ideal climate create the perfect environment for producing high-quality wines. Visitors can enjoy delightful wine and food pairings at the historic restaurant, Locande, while taking in panoramic views of the surrounding landscapes.

Renowned for Red, White, and Dessert Wines

In 1994, Marco Felluga acquired the ancient Castello di Buttrio and revitalized the surrounding vineyards. Today, his daughter Alessandra Felluga and her daughters manage the winery, continuing the family legacy with passion. Alessandra has expanded the estate by acquiring additional land and restoring rustic farmhouses. The winery is celebrated for its exquisite red, white, and dessert wines, all crafted within the certified DOC Friuli region.

A Historic Hotel with Modern Comforts

Spanning ten hectares of vineyards, Alessandra cultivates a diverse selection of both native and international grape varieties, including Friulano, Ribolla Gialla, Malvasia Istriana, Chardonnay, and Sauvignon. Other plots feature Pinot Grigio, Merlot, Refosco, Cabernet, Pignolo, and Verduzzo. All vineyard activities are performed manually, including pruning, weeding, and handpicking grapes, in harmony with nature.

For private events like weddings and meetings, the estate offers spacious halls at the Hotel de Charme, which dates back to the early 1900s and has been fully renovated with modern amenities. Additional venues include the charming pink hall and chimney hall for intimate dinners, along with accommodations at the 19th-century Villa. Guests can also visit the historic 17th-century Palazzo, stables, and church on the estate.