Dragomir Winery Estate – a dream of the two Bulgarian scientists which came true.
Dragomir Winery Estate was built from the dream of two Bulgarian Scientists who had a vision of changing people’s perceptions of Bulgarian wines and creating wines that are attractive, interesting and offer a range of tasting experiences under the different brands on offer. The wines have also become known for their constant quality throughout the years based on the experiences of the winemakers and their passion for experimentation.
The wines undergo mandatory aging in the bottle for up to 12 months.
The winery produces an ammount of 60,000 bottles per annum
The wines that are produced at Dragomir Winery are mostly blends made from the grapes of only well-selected rows which are carefully controlled and monitored throughout the year to produce a total quantity of 60 000 bottles. Because the bottles of wine under the different wine brands are limited in quantity, some are more specifically for wine connoisseurs. Before the wines are distributed they undergo mandatory aging in the bottle for up to 12 months.
Even though the winery is only two years old, the wines have gained international recognition with the Karizma wine winning the silver medal at the exhibition Vinalies Internationales in Paris.
Although Dragomir Winery is only two years old, the wines have already achieved international recognition with the Karizma wine winning the silver medal at the exhibition Vinalies Internationales in Paris. The style of the wines produced has become known as one that expresses the concept of blending different varieties of grapes to make a complex wine with rich flavors and aromas. One of the most well known young wines, Amrita, has been described as ‘immortality nectar’ as when it is made, very little technology is used and it is based on nature itself. Dragomir Wines are the perfect wines for relaxing after a long day or to enjoy while chatting with friends.