Join us for a delightful day at Le Vigne di Raito, starting at 10:00 a.m. Your experience begins in the chef’s kitchen, where you will receive a warm welcome. After a brief wine tour, you will participate in a hands-on cooking class, learning the secrets behind traditional Italian dishes. Prepare mouthwatering favorites such as eggplant parmigiana, homemade pasta, savory meatballs, pizza croquettes, and a rich Caprese chocolate cake. You can even customize the menu to suit your tastes!
Throughout the class, enjoy generous pours of exquisite wine and delicious appetizers, creating a relaxed and friendly atmosphere. The experience culminates in a shared meal featuring the dishes you and the chef have prepared together. This is not just a cooking class; it’s a chance to create lasting memories with family and friends while savoring the flavors of Italy.






















