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The Cadillac wine region was established in 1973 and is located within the Premières Côtes de Bordeaux region, France. A little medieval town thirty kilometres south of Bordeaux, it derives its name from the region's reputation for the production of sweet, botrytized wines. Being exclusively white, Cadillac wine is appreciated by many wine connoisseurs.

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Where is Cadillac Wine Region?

Cadillac AOC is located in the heart of Entre-deux-Mers, Gironde, about thirty kilometres south of Bordeaux.  The wine appellations nearby are Loupiac, Sainte-Foy-Bordeaux and Côtes de Bordeaux Saint-Macaire.

The History of Cadillac wine region

The history of winemaking in the Cadillac wine region is similar to that of the larger Bordeaux wine region. In 1973, the Cadillac appellation arose from the Premières Côtes de Bordeaux appellation, when specific vineyard plots were known for their potential to produce botrytis on the grapes.

Unique terroir of Cadillac wine appellation

The Cadillac wine region's situation, on the north bank of the Garonne River and close to several other river systems, is essential to its greatness.  The appellation represents about 180 hectares and 60 producers. Cadillac AOC’s terroir is able to produce sweet wines that are steeped in character, thanks to its favorable oceanic climate and lime-rich, gravelly soils, a sunny, south-facing aspect, and steep slopes.

Vineyards In Entre-deux-mers
Vineyards in Cadillac wine region

Sandy soils are beneficial to vineyards as they hold heat and drain effectively, resulting in extremely aromatic wines. Meanwhile, the gravel in the clay soil improves drainage, which contributes to the creation of finely balanced Cadillac wine.

The climate here is characterized by early morning humidity and mist, which creates ideal circumstances for the development of Botrytis Cinerea (noble rot). This minuscule fungus promotes the natural concentration of sugar and flavour components in grapes, and so plays a vital role in the making of sweet, dessert wines.

Cadillac Wine Characteristics

Grape varieties used in Cadillac wine appellation are: Sémillon, Muscadelle, Sauvignon Blanc, Sauvignon Gris.

The territory of the appellation is planted with traditional Bordeaux grape varieties. Sémillon occupies 70% of the territory. A grape variety with a potentially high sugar concentration, it has a thin skin that allows the Botrytis cinerea fungus to develop and cause noble rot. 20% of the used Sauvignon Blanc and Sauvignon Gris grapes give the wine a touch of liveliness, and 10% of Muscadelle adds a touch of complexity.

The Cadillac wine can be tasted between 8 and 10 °C and its colour has golden yellow and topaz hues, over time it darkens and approaches amber. Each vintage develops particular scents, on the nose can be found notes of honey, acacia, honeysuckle, vanilla, citrus, apricot. On the palate, it is fruity and vivid when young, and as it ages it gains more creaminess and body.

Food to Pair with Cadillac wine

It's hard to go wrong with a glass of Cadillac wine with a white meat, chicken, fish or Asian dish, and it pairs especially nicely with blue cheese. Desserts like chocolate, fruit tarts, sorbet ices, and fresh fruit salad will all benefit from the addition of these ingredients. However, our team has prepared some food ideas for your best food to pair with Cadillac wines.

 1. Salade de Chêvre Chaud

Warm Goat's Cheese Salad is a traditional starter served in French bistros. Salade de Chêvre Chaud is a fresh leaf salad topped with pan-fried goat's cheese medallions that are golden on the surface and melting on the inside.

This salad is unique not only by its ingredients. The combination between cold, luscious salad veggies and heated, molten-centered goat's cheese is wonderfully delicious.

2. Foie gras poêlé

Pan-seared foie gras is a simple but exquisite French dish that is often served on special occasions. It's made with a thick slice of foie gras that's been seared briefly, preferably on duck fat, and then seasoned simply with salt and pepper.

Foie Gras Poele
Foi gras poêlé - regional speciality

Places to visit in Cadillac

1. Cadillac Town and Port 

Cadillac, the town that bears the name of the automobile manufacturer, is a favourite port of call for cruises departing from Bordeaux. It is so close to the Sauternes region, located on the Garonne River, that you can almost taste the Cadillac dessert wines in the air. And, despite its diminutive size, this French town exudes a festive joie de vivre that never ceases to amaze.

2. Abbey of La Sauve-Majeure

The Abbey of La Sauve-Majeure is in ruins on a small hill above the village of La Sauve, in the heart of the western Gironde vineyards to the south-east of Bordeaux. The ruins are quite significant, and there are some particularly notable examples of local Roman style architecture to be viewed.

The monastery is now a UNESCO World Heritage Site, and it is one of the most important historic monuments along the pilgrimage route to Santiago de Compostela, as well as a major beginning place for pilgrims from this area.

3. Sauveterre-de-Guyenne

This is a bastide town that still maintains the original 'grid' pattern as set out when the town was formed in 1281 - to the point where you can stand in the middle and look straight out in each direction to see the original four stone gates that were formerly the town's entry points.

The town's centre is one of the best restored of the bastide towns, yet it's also one of the least visited due to its location away from major tourist routes. A vast variety of shops, cafés, and other commerce may now be found beneath the arcades.

Interesting fact about Cadillac wine region

Cadillac may have been the inspiration for the name of a famous US car from Detroit. It's unclear if the town's name was given to the wine in honour of the local Marquis de Cadillac, or whether the wine's name was used as the name of a high-end American car.

Frequently Asked Questions about Cadillac wine region

What is Cadillac wine?

Cadillac wines are distinguished by their production following Bordeaux dessert wine traditions, which include a late grape harvest, small-batch winemaking with a restricted yield, and bottling in the chateau. As a result, it exclusively applies to dessert wines.
Cadillac wines are exquisite in appearance and flavor, with fruity notes in aroma such as vanilla, acacia, apricot, and even honeysuckle. Cadillac wines are bright golden and topaz in color. These wines pair very well with foie gras or Roquefort cheese.

What is the Cadillac wine region?

Cadillac is a wine appellation, located in Bordeaux wine region, France.

What are the most common grapes grown in Cadillac region?

Grape varieties grown in Cadillac wine region are: Sémillon, Muscadelle, Sauvignon Blanc, Sauvignon Gris.

Map of Wineries in Cadillac

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Just getting started on your wine journey, or jumping back in?
Taste through a selection of a great local wines.

Wineries in Cadillac