Château Mons La Graveyre

Château Mons La Graveyre: A Commitment to Biodiversity and Organic Winemaking

Château Mons La Graveyre is nestled just 15 km south of Bordeaux in the picturesque Cambes commune. This charming estate spans 4 hectares, with 2.3 hectares dedicated to vineyards. The vineyard is thoughtfully divided into three plots, all situated on a hillside that faces the serene Gerone River. Surrounded by lush forests and meadows, the estate thrives on its natural biodiversity. The family chose this idyllic location to produce terroir-driven wines, beginning their winemaking journey in 2016. Since March 2020, the estate has proudly held organic AB certification.

Favorable Conditions for Exceptional Vines

The vineyards enjoy optimal southern exposure, with clayey limestone soil that supports healthy vine growth. The area's rich biodiversity and favorable climate contribute to the cultivation of high-quality grapes. Merlot dominates the vineyard, making up 70% of the plantings, alongside Cabernet Sauvignon. The estate carefully selects the finest grapes to craft their renowned Cadillac Cotes de Bordeaux red wine. Grapes are harvested by hand and meticulously sorted before being placed in vats or barrels for fermentation.

Crafting Organic Handmade Wines

At Château Mons La Graveyre, winemaking is a labor of love. Each batch of wine is tasted individually, with vinification tailored to the specific vintage, grape variety, and ripeness. Maceration lasts up to four weeks, followed by aging in both barrels and jars. The winemaker carefully monitors the aging process to determine the perfect moment for bottling. The resulting wines are well-balanced, robust, and fruity, featuring a silky texture and complexity that reflects the estate's dedication to quality.