BOUBAS WINES

Roots and Vision
Our Journey in Wine

Boubas Winery was founded in 1996 on the fertile land of Corinthia, with a mission to craft wines that highlight the authenticity of Greek varietal identity and the unique terroir of the region. The Boubas family cultivates its privately owned vineyards with respect for nature and the environment, applying sustainable viticultural practices that blend tradition with innovation.

Today, the management of approximately 70 acres of vineyards focuses on Greek varieties such as Moschofilero, Roditis, Agiorgitiko, Assyrtiko, and Malagousia. Each variety reflects the distinct character of the Corinthian terroir, offering wines with intensity, freshness, and typicity. Boubas Winery has been honored with numerous awards, recognizing the quality, authenticity, and passion invested in every bottle.

Since 2001, the second generation of the family, led by Christos Boubas, has brought scientific expertise and modern strategies to the winery, with studies in food technology, oenology, business administration, and marketing. This new approach enhances the quality, extroversion, and evolution of our wines, while preserving authenticity and consistency.

Winemaking takes place entirely in our modern, privately owned facilities, where we apply techniques such as cold maceration and fermentation with native yeasts in stainless steel tanks and barrels. These methods ensure the expression of each variety’s natural identity and the true character of the terroir. Our responsibility toward the environment and the future is at the heart of every decision we make. We feel accountable for the land and the resources inherited from our ancestors, and it is our duty to manage them with respect, safeguarding what must be passed on to the generations to come. This is not merely an ethical choice; it is the essence of our philosophy.

Our goal is to create wines that are genuinely authentic—wines that express not only the character of the variety or the soil, but also our own truth. To bridge the past with the future in a way that honors our roots and gives meaning to our vision. Every bottle that leaves our cellar is not just a product; it is part of an ongoing journey that we wish to share with those who seek something real in their glass.