Chateau Picoron - A Unique Bordeaux Experience

Australian Family-Owned Chateau Picoron

Founded in 1570 by the Picoron family, Chateau Picoron is a charming 5-hectare estate nestled on the limestone and clay ridge adjacent to Saint-Emilion. Today, this historic winery is proudly owned and operated by an Australian family, who honor its rich legacy while blending the traditions of both Australia and France. With a limited production of around 2,000 cases annually, Chateau Picoron focuses on crafting exceptional wines for family and friends.

Authentic Expression of Bordeaux Terroir

At Chateau Picoron, the emphasis is on creating wines that reflect the unique terroir of Bordeaux rather than competing with others. The estate primarily cultivates Merlot, which is the cornerstone of their exquisite red wines. Renowned for producing some of the finest Castillon Cotes de Bordeaux wines, Chateau Picoron aims to inspire both current and future generations of wine enthusiasts.

Sustainable Practices and Limited Production

Winemaker Stephane Apelbaum is deeply committed to sustainable viticulture, focusing on responsible vineyard management and minimal intervention in the winemaking process. The winery is currently transitioning to organic certification, ensuring that their practices align with environmental stewardship. Visitors to this boutique winery can expect an authentic experience, with opportunities to taste wines directly from barrels or vats, guided by their knowledgeable wine team.