Experience Organic Rhône Wines at Domaine Les Ondines
A Young and Thriving Winery
Founded in 2003, Domaine Les Ondines is nestled in the renowned Rhône Valley. The winery has integrated Mourvèdre into its Vacqueyras Rouge blend since 2016. Achieving organic certification in 2009, the estate is committed to sustainable practices. With plans to expand by an additional 10 hectares in the next three years, the winery will introduce 2.5 hectares dedicated to white grape varieties, including Clairette and Roussanne.
57.5 Hectares Across Four Appellations
Domaine Les Ondines spans 57.5 hectares, allowing for the production of wines under four distinct appellations. The estate benefits from a unique terroir, featuring 7 hectares of clay-limestone soil enriched with pebbles, ideal for cultivating Grenache. The winery's cellar, measuring over 700 m², is equipped with 22 wooden tanks of 60 Hl and 3 stainless steel tanks of 70 Hl, ensuring optimal conditions for wine production.
Visit Domaine Les Ondines
Guests are welcome at Domaine Les Ondines from Monday to Saturday. During your visit, you can tour the vineyards and cellars, gaining insight into the winery's production methods. The tasting room offers a chance to sample their exceptional wines. Whether you join a group tour or visit individually, the experience promises to be enriching. Since 2008, Domaine Les Ondines has been fully organic, producing outstanding Rhône wines and organic olive oil from Beaumes de Venise.
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