A Blend of Tradition and Innovation in Lombardy
The Triasso-Sassella Winery
Situated in the picturesque Valtellina Superior DOCG region, the quaint village of Triasso is a testament to the enduring Valtellinese winemaking tradition. The Triasso-Sassella Winery is dedicated to preserving this heritage while nurturing its stunning vineyards and surrounding landscape. The winery produces three distinct wines: Sassi Solivi, Ciazz, and Sassi Solivi Riserva, each reflecting the passion and commitment of the Triasso and Sassella Agricultural Cooperative. This cooperative works diligently to protect the rich peasant culture and the meticulously crafted terraces that have been cultivated by generations of ancestors.
Vineyards at the Winery
The winery boasts two hectares of vineyards located at an elevation of approximately 500 meters above sea level, characterized by terraced, rocky terrain. The region's mild microclimate and limited rainfall create ideal conditions for cultivating Nebbiolo grapes, known for their robust flavor and aromatic profile. The vineyard practices include manual pruning, maintaining two fruit heads, and limiting the number of buds to enhance grape quality. Harvesting is done by hand, using baskets or boxes, to preserve the unique characteristics of the grapes, tailored to the specific wine being produced.
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