Matahiwi Estate Winery

Matahiwi Estate: A Family-Owned Winery Committed to Quality

Nestled in the picturesque Wairarapa region of New Zealand, Matahiwi Estate is a family-owned winery known for its exceptional wines. With a commitment to sustainable practices, the estate ensures that the land is cared for while producing high-quality wines that reflect the unique terroir of the region.

A Legacy of Excellence

Matahiwi Estate takes pride in its status as an award-winning winery. The family employs a hands-on approach to winemaking, blending traditional methods with modern techniques. The region's rich viticultural history dates back to the late 19th century, when pioneers like Romeo Bragato recognized Wairarapa's potential for grape growing. This legacy continues to inspire the estate's dedication to crafting outstanding wines.

Commitment to Sustainability

Matahiwi Estate adheres to the Sustainable Winegrowing New Zealand (SWNZ) standards across its 75 hectares of vineyards. While the majority of grapes are sourced from Wairarapa, select Chardonnay and Syrah grapes come from carefully chosen sites in Hawke’s Bay. The estate's vineyards, located on the north-west outskirts of Masterton, cultivate a diverse range of grape varieties, including Sauvignon Blanc, Pinot Gris, Chardonnay, Pinot Noir, and Syrah.

At Matahiwi Estate, the grapes are meticulously harvested and transformed into a variety of wines, including red, white, rosé, and sparkling options. Each bottle reflects the estate's commitment to quality and sustainability, making it a must-visit destination for wine enthusiasts and travelers alike.