Chenin Blanc

Where is Chenin Blanc from?

Although this grape variety is of French origin, Chenin Blanc has risen to fame in South Africa. The list of other New World countries which followed the trend of growing Chenin Blanc includes Australia, New Zealand, USA, and Mexico. These countries make good use of their warm climates to disclose the full potential of this grape to give us the wonderful wines that already became classical in the world of wine.

Interesting story about Chenin Blanc

Chenin Blanc is not related to Verdejo and Albillo, but it has been mistaken with these grapes for a long time. Chenin Blanc originated in the Anjou region of the Loire Valley in the late 15th century, and as early as the 16th century it became one of the most important Loire grapes.

Chenin Blanc grape characteristics

This grape variety blooms early and ripens late. It is quite resistant to drought but is very sensitive to cold spring temperatures. The climate and the soil greatly affect the style of the wine. On the one hand, clay soils are favorable for dessert wines, on the other hand, well-drained soil and a lot of sand will give lighter wines. In short, no matter what soil the vine grows in, it must be accompanied by the right climate for its growth.

Chenin Blanc Wines

Chenin Blanc can be used in production of different wine from dry and fruity to sparkling wines such as those from Crémant de Loire d 'Anjou, Saumur, and Touraine - the regions which largely rely on the grape. Chenin Blanc is often blended with Chardonnay and Torrontés to create slightly lighter wines. And what about sweet wines like Quarts de Chaume and Bonneaux? They are definitely pure pleasure!

What to pair with Chenin Blanc?

Chenin Blanc is that type of wine which pairs perfectly with any kind of food. Salads, chicken, or fish will be the perfect combination with the lighter and drier Chenin Blanc wines. Spicy foods, such as Asian, should be accompanied by slightly sweeter Chenin Blanc wines.