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Bleeding Rosé

Bleeding Rosé

Champagne Roger-Constant Lemaire  

Bleeding Rosé is a blend of 50% Pinot Noir and 50% Pinot Meunier. Its unique taste and color come from maceration with the skins instead of blending with red wine, a traditional method in champagne. It shows a beautiful raspberry red color, strong red berry aromas with citrus and toasted bread notes, and a smooth mousse dominated by red berries and grapefruit with a long elegant finish. It undergoes non-malolactic fermentation to preserve natural acidity and is aged a minimum of 4 years.

Not specified

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Characteristics

  • Body: Light

Appellation

Champagne

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About Winery

Champagne Roger-Constant Lemaire

Fresh, distinctive and artisan wine on the sunny slopes of Marne valley

Wine types:

  • Sparkling Wine

Grape varieties:

Pinot Noir, Chardonnay, Meunier

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