
Det som gör vingårdarna i Provence så fascinerande är miljön: soldränkta kullar mellan Alperna och Medelhavskusten, med producenter som förvandlar Grenache, Cinsault, Mourvèdre och Vermentino till ljus rosé från Côtes de Provence, och de strukturerade röda och vita vinerna från Bandol. De flesta finns i hela regionen och är öppna året runt. För resenärer som söker vingårdar nära dig eller en komplett vinturismupplevelse är Provence platsen att börja.
Provence is beautiful and welcoming every season of the year because of its climate and geographical position. However, the best season to visit wineries in Provence is either Spring, especially April and May, or the beginning of Autumn.
Summer, it's a very hot season in Provence, and due to the presence of several famous seaside destinations, such as St. Tropez, the whole region becomes very crowded. Plus, the more you move away from the coast, the more the climate becomes dry and hot. But from mid-June to mid-July, lavender fields all over Provence start to flower and it might be great to discover wineries in Provence while driving across wonderful lilac fields.
The Provence wine region covers a big portion of the actual administrative region of Provence-Alpes-Côte d'Azur (also known as Région PACA).
Wineries in Provence are numerous and most of them have similar characteristics but each one produces its own variety of wine.
Here are the most common typologies of wineries in Provence:
The most common grape varieties grown by wineries in Provence are:
Some words to remember before you visit wineries in Provence:
| English | French |
|---|---|
| Winery | Vignoble |
| Wine cellar | Cave à vins |
| Wine | Vin |
| Vine | Vigne |
| Wine tasting | Dégustaction de vins |
| Cheers! | à votre santé |
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