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Pinot Noir Rosé Brut sparkling wine - Bogana Vini
Cherry pink color. Aromas of small red berries. Balanced and soft flavor, fine perlage. Accompany based recipes of fish and shellfish. Excellent with delicate desserts.
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Read More About Wine
GRAPES: pinot noir 100%
PRODUCTION AREA: The Pinot Noir grapes come from the company’s own vineyards.
VINE CULTIVATION: The training system is double overturned, the vineyards are positioned on a sedimentary type of soil rich in sands and limestone clays.
YIELD PER HECTARE: 135 quintals.
VINIFICATION: Pigiatura soffice dell’uva raccolta a mano e diraspata, breve macerazione sulle bucce. La fermentazione avviene in vasche d’acciaio termocondizionate ad una temperatura di 15 – 18°C.
FORMATION OF BUBBLES: The second fermentation “Charmat method” takes place in steel autoclaves at 15-18 ° C for 8-1O days, then the temperature is lowered to -4 ° C until bottling.
ORGANALEPTIC PROPERTIES:
Cherry pink color. Aromas of small red berries. Balanced and soft flavor, fine perlage.
AS AN ACCOMPANIMENT:
Accompany based recipes of fish and shellfish. Excellent with delicate desserts.
SERVING TEMPERATURE: 6° – 8° C
STORAGE: It is advisable to keep the bottle upright, in a cool place with little light.
Characteristics
- Alcohol: 7%
- Sugar: 8-10g/L
- Acids: 6pH
- Body: Medium Light
Vintage
Grapes
- Pinot Noir : 100%
Other Wines From Bogana Vini Winery
About Winery
Bogana Vini
Simple but Well-Defined Path that Leads to the Production of a Good Wine
Wine types:
- Rose Wine
- Sparkling Wine
Grape varieties:
Glera (Prosecco), Pinot Noir
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