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Incrocio Manzoni or Manzoni grapes is a family of grape varieties named after Professor Luigi Manzoni (1888-1968) of Italy's oldest school of oenology located in Conegliano, in the Veneto region. Manzoni created the new grape varieties by selecting, crossing, and grafting vines from various vineyards during the 1920s and 1930s.
*Product price excluding taxes, shipping and handling costs.
When you place an order for the wines, the winery will receive your request and return to you with an answer if they are able to ship the quantity of wine bottles you requested to your location.
If the winery is able to fulfil your order, they will quote you a total price for the purchase that includes taxes, shipping and other handling fees - the price quoted above is the product price exclusive of these additional costs. You can choose to accept or reject this quote.
If you accept, the winery will be responsible for the sales, shipping and subsequent communication with you, the customer, to realise the transaction.
Winemaking:
Soft crushing of grape juice refrigeration at 5°C for 10 hours and fermentation at 17°C. 5 months maturation on the lees and 2 months aging in bottle.
Description:
Vivacious wine with a floral and fruity nose, with notes of citrus, pear, and almond.
Sangiovese, Pugnitello, Foglia Tonda, Nero d'Avola, Cabernet Sauvignon, Merlot, Grechetto, Incontro Manzoni, Trebbiano Toscano, Malvasia, Vermentino, gewürztraminer, Resling, Sèmilon, Viogner
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