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Ruby-red with purplish shades. Dark forest fruits on the nose with some hints of spice.
*Product price excluding taxes, shipping and handling costs.
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If the winery is able to fulfil your order, they will quote you a total price for the purchase that includes taxes, shipping and other handling fees - the price quoted above is the product price exclusive of these additional costs. You can choose to accept or reject this quote.
If you accept, the winery will be responsible for the sales, shipping and subsequent communication with you, the customer, to realise the transaction.
Vinification
The wine is made from the grapes of the variety Plavac Mali, which have ripened in
our flat land vineyards in the "St Andrije" region.
The maceration of grapes lasts for 7 to 8 days. WILD YEAST FERMENTATION. The wine maturates for 10 months in used oak barrels.
Tasting Notes
Dark forest fruits on the nose with some hints of spice. On the palate, the wine is
rich and fruity with a nice structure and lengthy aftertaste.
A rich family heritage in winemaking at this boutique winery
100% ORGANIC PLAVAC MALI
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