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Let yourself be inebriated by the full-bodied and intense taste of our wine, produced according to peasant tradition and with respect for the environment. Grape varieties: Prugnolo Gentile 90%, Canaiolo and Mammolo 10%. Altitude: 300 - 350 meters above sea level Types of soil: Clayey loam. Age of vineyards: 1976 - 1992 - 1997 - 2003. Harvest: Manual. Harvest period: End of September and first ten days of October. Color: Bright ruby red. Pairings: Due to its freshness, it is a very versatile wine, for all meals. Excellent with first courses with meat sauces, with cured meats, with medium-aged cheeses, but also with fish dishes with a strong flavor. Olfactory examination: Recognitions of red fruits, in particular cherry and blackberry. Taste-olfactory examination: Dry, fresh, full-bodied tannins but very pleasant.
*Product price excluding taxes, shipping and handling costs.
When you place an order for the wines, the winery will receive your request and return to you with an answer if they are able to ship the quantity of wine bottles you requested to your location.
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Grape varieties: Prugnolo Gentile 90%, Canaiolo and Mammolo 10%.
Altitude: 300 - 350 meters above sea level
Types of soil: Clayey loam.
Age of vineyards: 1976 - 1992 - 1997 - 2003.
Harvest: Manual. Harvest period: End of September and first ten days of October. Color: Bright ruby red.
Pairings: Due to its freshness, it is a very versatile wine, for all meals. Excellent with first courses with meat sauces, with cured meats, with medium-aged cheeses, but also with fish dishes with a strong flavor.
Olfactory examination: Recognitions of red fruits, in particular cherry and blackberry.
Taste-olfactory examination: Dry, fresh, full-bodied tannins but very pleasant.
WINE CRITIC 2022
Come see and experience Tuscan products at heart
SANGIOVESE, MAMMOLO, CANAIOLO NERO, MERLOT, CHARDONNAY, MALVASIA, GRECHETTO, TREBBIAMO
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