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Tenuta il Nespolo: A Gem in Piedmont
A Barbera with great aging potential, characterized by a ruby color and a bouquet of red fruit and vanilla. On the palate it is rich, tasty and persistent.
*Product price excluding taxes, shipping and handling costs.
When you place an order for the wines, the winery will receive your request and return to you with an answer if they are able to ship the quantity of wine bottles you requested to your location.
If the winery is able to fulfil your order, they will quote you a total price for the purchase that includes taxes, shipping and other handling fees - the price quoted above is the product price exclusive of these additional costs. You can choose to accept or reject this quote.
If you accept, the winery will be responsible for the sales, shipping and subsequent communication with you, the customer, to realise the transaction.
The grapes are harvested in mid-September, the day varies according to the year and the degree of ripeness. As soon as possible they are destemmed and fermentation and maceration in steel begins.
When the sugars have run out, after about 10 days or more, it is drawn off and malolactic fermentation begins. After a short refinement in steel or cement, the wine is placed in wood, where it remains for 10/12 months.
until bottling.
The WineHunter Award 2024
Chardonnay, Moscato Bianco, Barbera, Pinot Noir, Cortese, Favorita, Sangiovese
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